NATIONAL CHIP WEEK!

17.02.11

Press Release:

HIND HOTEL CELEBRATES ‘NATIONAL CHIP WEEK’ 21^st – 27^th FEBRUARY

The Hind Hotel (1) will be serving a selection of speciality chips, eat in or take away, from 21st February – 27^th February.

The chips will be served in Ollies, the bistro adjacent to the hotel and in Cromwell’s Bar.

Head Chef Paul Pittham said, “To mark National Chip Week, we are serving four tasty alternatives to the traditional chips we all know and love.”

Available for National Chip Week:

Maris Piper Chunky Chips

Spicy Coated Spiral Fries

Seasoned Wedged Fries

Sea Salt and Cracked Black Pepper Potato Wedges

All for £1.50 a portion.

The National Chip Week web site (2) highlights the psychological benefits of the humble chip. Studies reveal that calmness and cheerfulness levels go up when we eat chips.

Ends

Notes:

(1) The Hind Hotel, Sheep Street, Wellingborough, NN8 !BY

(2) www.lovepotatoes.co.uk